Moringa Leaf Powder
Focus Natural Moringa is a plant that is native to areas of India, Pakistan, Bangladesh, and Afghanistan. It is also grown in the tropics. The leaves, bark, flowers, fruit, seeds, and root are used to make medicine.
Moringa leaf extract may also be used as a food preservative. It increases the shelf life of meat by reducing oxidation. Moringa oleifera is rich in various antioxidants, including quercetin and chlorogenic acid. Moringa leaf powder can increase blood antioxidant levels.
Antioxidants help protect cells against free radicals, which are produced by digesting food, smoking, and exposure to radiation. Antioxidants from plant-based sources such as moringa powder are considered best.
Moringa is used for asthma, diabetes, obesity, symptoms of menopause, and many ot
her conditions, but there is no good scientific evidence to support these uses.
The moringa leaves are nutritionally very rich, leaving behind carrots, oranges and even milk in terms of nutrition value. The leaves find many uses in Indian cuisine as they are versatile and can be incorporated in the diet in many ways. Adding them to juices and using them as a stir-fry vegetable are the most common ways in which they are eaten. When consumed in their natural form, the moringa leaves have no side effects. Read on to find out more about the health benefits of moringa leaves.
Packing :
1kg, 2kg, 5kg ,10kg, 15kg, 20kg ,25kg, 50kg , 750kg jumbo bags
